And, yes, you read the cooking instructions correctly—the cake bakes at a slightly higher temperature than usual. Pour batter into a well-greased and floured 10-inch tube pan. 6 Eggs, large. ... Southern Living … Let the cake stand for about 5 minutes in the pan on a rack. Produce. Combine with other ingredients and pour over cake while it is still hot. Pour … Recipe: Mini Triple-Chocolate Buttermilk Pound Cakes. We replicated the flavor profile of Mexican chocolate using semisweet chocolate and cinnamon. It’s remained a recipe box staple ever since, and it’s much easier to make than its presentation might make you think. Add 1 stick of margarine or butter. Southern Living. Yesterday. Bake at 350° for 1 hour and 25 minutes or until done. Grease or spray with baking spray a 13 x 9 -inch baking dish. Note: Try adding some sweetened shredded coconut to frosting. The cake … Baking & Spices. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Upside down, right side up…there’s no wrong way to enjoy this Southern-favorite cake. When it’s finished baking, the cake gets inverted in one big flip so that the pineapple rounds end up topping the cake … 2 3/4 cup Sugar. www.grouprecipes.com/49423/pineapple-pound-cake-with-pineapple-glaze.html Recipe: Strawberry Swirl Cream Cheese Pound Cake. Toss together the Streusel Topping before you start baking. Let cake cool, then frost. One of our readers’ favorite recipes, it mixes cocoa, bittersweet chocolate, and semisweet chocolate, creating an irresistible combination. 3 hours baking at 250. So if you want more awesome, amazing recipes like this pineapple coconut cake, be sure to follow and subscribe to Southern Living on our YouTube page. Pineapple Cake Layers, you’ll need these ingredients. Pour batter into prepared pan and bake 40 … Cream shortening and butter; add sugar. Photo: Beth Dreiling Hontzas, Credit: Photo: Jim Franco, Credit: Step 3, Add sifted flour with baking powder, one teaspoon at a time, alternately with milk. The trendy haircuts you’ll be seeing everywhere next year. I took these photos and may have eaten 2 … This cake means business. Take it to any gathering or make it for any holiday and you won’t bring any back home. Place in cold oven and set oven to 325 degrees. No dessert has ever tasted worse with the addition of cream cheese, including this decadent pound cake. This pound cake would be delicious with your afternoon cup of tea. 3:03. Pineapple Pecan Pound Cake Jump to Recipe. If you prefer a more sophisticated approach to this simple dessert, try our Lemon-Vanilla Pound Cake with Lavender Glaze. Sheri Giblin, Credit: This classic pound cake only needs a few pantry staple ingredients to make something incredible. Recipe by MasterCook. April 2020. It’s indulgent and, we admit, so much fun to eat and serve. 1 3/4 cups sugar. I love it so much that it ultimately wound up in the dessert chapter of my cookbook, The Gourmet Kitchen. 12 ingredients. … Pineapple Cake Frosting, you’ll need these ingredients. First, the cream cheese is added after beating the butter and sugar. Remove from pans immediately, cool on wire racks. Give your go-to pound cake recipe a breather and try one of these pound cake recipes from scratch. Sprinkle with coconut. Chocolate enthusiasts will be over the moon for this recipe, but it has enough unexpected flavor—thanks to the addition of the buttermilk glaze—that you’ll also win over the harder-to-please dessert eaters at the table. Pound for pound, a pound cake is a dessert that certainly satisfies above its weight. This traditional cake is extra-rich because of the cream cheese and always in style. 6 eggs. Combine 1/4 cup of butter, the confectioners' sugar, and the remaining 1 cup drained pineapple. Cant see lining a fluted pan with paper though and the paper is necessary. Mix together frosting ingredients. Step 5, Stir in pineapples and blend well. total of candied fruit (pineapple and cherries) & Weighs almost 6 pounds! A duo of glazes—one creamy chocolate, the other subtle buttermilk—comes together atop this dreamy confection. This pound cake recipe is delicious as-is, but a drizzle of homemade buttermilk custard sauce takes it into restaurant-worthy territory. Go for it. Step 1, Cream shortening and butter; add sugar. Alison Miksch, Credit: Recipe: Triple-Chocolate Buttermilk Pound Cake. We love it topped with a dollop of homemade whipped cream and fresh fruit. Vanilla wafer cake is moist and delicious. This recipe is similar to that of a southern hummingbird cake and just as delicious. this link is to an external site that may or may not meet accessibility guidelines. 2 sticks butter or margarine, or 1 cup. A pound cake made with pineapple and glazed with pineapple sauce. 1 1/2 cups Confectionary sugar. 491. Warning: You—and they—won’t be able to resist a second slice. This initiative was established to encourage the celebration of Juneteenth–a jubilee of … We won’t tell. This rich cake still manages to be light as cloud. © Copyright 2020 Meredith Corporation. Bye y'all. Both glazes can be prepped while the cakes cool. It gets baked with a base of ooey gooey pineapple slices, which become sticky and sweet during their time in the oven. The cake layers were very thick and heavy and smelled a little like cornbread. Coconut, bourbon, pecans, and cream cheese—these are a few of our favorite things, and you’ll find them all in this pound cake recipe. In a saucepan, stir 3 tablespoons of flour and 1 1/2 cups of sugar together. This moist pound cake is equally delicious without the Mexican Chocolate Sauce. Run a knife around the edge of the pan to loosen and then carefully remove the cake to a rack. Learn how to season this Southern kitchen staple in five easy steps. This pound cake recipe proves that sometimes the best things in life are the simplest. 40 Charmingly Decadent Southern Cake Recipes | Taste of Home Make this rich chocolate pound cake ahead of time for an easy, satisfying dessert the whole family will love. This pineapple cake recipe is fast, easy and has a perfect level of sweetness. This recipe is so easy you may start serving this classic dessert with every meal. Bake at 350°F for about 40-45 minutes. Photo: Greg DuPree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox, 27 Perfect Pound Cakes We Can't Get Enough Of. 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