https://www.yummly.com/recipes/cream-of-broccoli-soup-with-milk As much salt and pepper as I had to use, it still was not very flavorful as other cream of broccoli soups that I've had. Use BUTTER, not margarine. The trick is to puree the broccoli and add a little bit of cream. Cream of Broccoli Soup Florentissimae chicken broth, yellow onion, celery, lard, broccoli, coconut milk and 5 more Coconut Curry Broccoli Soup The Harvest Kitchen turmeric powder, fresh ginger, coriander powder, garlic, coconut oil and 8 more Hold down the lid of the … It takes at least 20 minutes for the broccoli to become soft. I highly recommend it. What a keeper- this is my new broccoli soup, thanks!! Add broccoli and broth, cover and simmer for 10 minutes. I made only minor adjustments to suit my tastes. 1: Heat oil in a large saucepan or Dutch oven on medium heat. We don't put it in the blender - just use a potato masher. I used half milk and half evaporated milk and added a pinch of nutmeg at the end. Gradually add remaining milk. The result is a bowl of thick and creamy broccoli soup that tastes delicious. https://www.food.com/recipe/paulas-cream-of-broccoli-soup-84419 flour in a small bowl and added a little bit at a time of the milk/cream mixture and whisked it till smooth. Info. 207 calories; protein 9.2g; carbohydrates 17g; fat 12.4g; cholesterol 31.9mg; sodium 528mg. I would give it 5 but I made adjustments. Add the broccoli, carrot, celery, onion, and garlic. A healthy, vegan soup for any … Creamy Vegan Broccoli Soup In a medium saucepan, heat vegan butter or olive oil over medium heat. Bring to a boil, cover pot, reduce heat and simmer for 30 minutes or until vegetables are tender. No gift befits the food-obsessed people in your life like a cookbook. I like a chunky soup. For the roux I used a butter EVOO blend w/spelt flour sea salt and white pepper. For the roux I melted the butter and removed from heat. PS...Use Oberweis SKIM MILK. Simple, delicious, and quick to make. https://damndelicious.net/2012/10/14/cream-of-broccoli-cheese-soup Cook gently for 3-5 minutes, until tender and fragrant. This soup is wonderful. I've made this many times and have tweeked it to perfection. It adds another dimension to this recipe. Heat to serving temperature. Puree half of the mixture in a blender; return to the saucepan. Torn about reviews and what I really thought of this recipe. VERY easy to make, comes out GREAT exactly as directed, for the second time I made it I used 1/2 cup heavy cream and 1 1/2 cups milk to get a richer taste. Salt and pepper . Cook, stirring constantly, until soup is thick and bubbly. Congrats! Melt 2 tablespoons butter in medium sized stock pot, and sauté onion, garlic and celery until tender. Try this...fry up a few pieces of bacon and crumble it in the soup. Nutrient information is not available for all ingredients. I … 6 %, (or 1 1/2 cups milk and 1/2 cup evaporated milk). Low Sodium Vegetable Broth 2.5 lbs of broccoli florets 3 c. Rice Milk 1 c. Fat Free Half and Half 1 sprig fresh marjoram 1/8 -1/4 of a block of fat free cream cheese (gave it more body) and a bit of light Velvetta. Step 5. NO LUMPS! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Reduce heat and simmer, stirring occasionally, until vegetables are easily pierced with a fork, 20 to … Add the … Simmer until the mixture is soft enough to blend. Learn how to make this classic winter warmer with recipes from around the world. Use a potato masher and don't go nuts mashing it. This soup is so easy to make. I made this Creamy Broccoli Soup without any milk or cream, just a couple of tablespoons of butter, three medium potatoes, a leek and of course a head of broccoli and some vegetable broth. Puree in batches until smooth and pour into a clean pot. How To Make Broccoli Soup From Scratch Saute chopped onion until translucent, add broccoli, potato, stock, salt, and pepper. I have added chicken to this soup, very good, Total Carbohydrate Heat the oil in a large saucepan over medium heat. In a large Dutch oven or soup pot, melt 2 tablespoons of ... Stir in thawed broccoli and corn. Step 4. Add … In small saucepan, over medium heat melt 3 tablespoons butter, stir in flour and add milk. This will be my permanent recipe b/c it was perfect. For Freeze Ahead: Prepare as above. Amount is based on available nutrient data. Season with pepper and serve. this link is to an external site that may or may not meet accessibility guidelines. Hope that you enjoy it as much as my family does. Rather than puree, I followed another member's suggestion and just let the broth and broccoli boil down, but after 10 minutes, I took some of the broccoli out, so we could have some big pieces of it in the soup. Your daily values may be higher or lower depending on your calorie needs. In less than an hour, you can have a piping hot bowl of creamy, … Thanks. base instead of chicken to make it vegetarian. Creamy broccoli coconut milk soup with fresh or frozen spinach, and lots of basil. dry mustard 1/4 tsp. Then I measured the 3 Tbs. Unchicken Broth 2c. For Broccoli Cheese Soup: Prepare Cream of Broccoli Soup and add 1 cup (4 ounces) shredded cheddar cheese. Pureed broccoli along with milk, makes the soup … Add broccoli and broth; cover and simmer for 10 minutes. If you use a blender or mixer, you'll have a bowl of druel. It was really very very good. In a small bowl, combine cornstarch and 3 tablespoons of milk until smooth. It adds an exceptional flavor and a touch of sweetness to the soup. Vegan cream of broccoli soup with coconut milk, spinach, and basil. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Several recipes use canned cream of broccoli soup as an ingredient, such as its use with cooked chicken dishes and as a sauce. And bland. https://www.food.com/recipe/best-cream-of-broccoli-soup-42071 extra-virgin olive oil 1 small onion, diced, 3/4 cup 1 medium carrot, diced, 1 cup 3 garlic cloves, minced 1/4 cup all-purpose flour 1 bay leaf 1/2 tsp. I also added a bit of cream cheese when I was blending the soup. This recipe is perfectly titled; this soup is the bomb! Cool soup completely. In a food processor or blender, process half the cooked broccoli until fairly smooth. Add the coconut milk, and allow it to fully warm (about 2 minutes). I prefer a chunkier soup so I just used my hand blender and blended half of the soup or so. No umph of flavor. Cream of Broccoli Soup . Also I added sharp cheddar to the milk rue. Stir until thick and bubbly, and add to soup. So sorry, it needs something. Add comma separated list of ingredients to exclude from recipe. Pour in the broth, and add in the broccoli florets and leek. I also did not puree the broccoli. Everything cooked and simmered in one pot. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. butter or margarine; 4 c. water; 4 c. heavy cream or half and half; 1/4 c. cornstarch; 2 cubes chicken bouillon; 1 c. grated cheddar cheese (opt.) Bring to a boil, then lower heat to a simmer for 20 minutes (or until the broccoli is fork-tender). Melt 2 tablespoons butter in medium sized stock pot, and saute onion and celery until tender. In a soup pot, over medium heat, melt butter. Instructions Add the onion, garlic, carrots and celery to a pot with a few tablespoons of the vegetable stock and cook until they start to soften and become fragrant, about 6-7 minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition https://www.yummly.com/recipes/almond-milk-cream-of-broccoli-soup Well....this is a prize winner recipe. Served with Grated Cheddar Cheese and Warm French Bread. I used 2 stalks chopped celery, 2 cans College Inn Chicken Broth, 1 Cup Milk, 1 Cup Heavy Cream. Followed it to a T and it was more of an overly gritty texture of broccoli then a creamy soup. Puree until smooth, and serve hot topped with a handful of shredded cheddar cheese. It was very yummy and even my fussy 2 1/2 yr old ate it up! I really didn't care for this recipe at all. Stir into soup; add salt and pepper. Hold down the lid of the … I followed the recipe for the most part. Pour the soup into a blender, filling the pitcher no more than halfway full. Pour the soup into a blender, filling the pitcher no more than halfway full. The cream of broccoli soup recipe is similar to the Mushroom soup i had posted a few weeks back. Information is not currently available for this nutrient. VERY easy to make, comes out GREAT exactly as directed, for the second time I made it I used 1/2 cup heavy cream and 1 1/2 cups milk to get a richer taste. Excellent! This recipe is great! This recipe is thick and flavorful. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I also added 1 shredded carrot to the broccoli. Then I added it to the melted butter. Add the onions and 1/2 teaspoon salt and cook … Cooks Note: Some of ... cream … (But just know that it doesn't smell so great while it's cooking, but it will taste good). I love making creamed soups, especially in the Fall when the weather starts getting cold. So good on a Hurricane Wilma night. It says to simmer 10 minutes, NOPE. I added a clove of garlic to the onion/celery mix. Ingredient variations exist, as do vegan versions. I used veg. I found a huge bag of broccoli florets @ Sam's Club/Costco so that really helped things along. I left out the celery and added fresh garlic more onion and red pepper flakes. In a large saucepan, combine the broccoli, onion and broth; simmer for 10-15 minutes or until vegetables are tender. This was a great base to start w/but I tweaked it a bit b/c I'm vegetarian and wanted a Broccoli Cheese Soup. Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a few quick pulses to get the soup moving before leaving it on to puree. Cream of Broccoli Soup. Then added that to the soup. The broccoli was really tender when all was said and done anyway. Allrecipes is part of the Meredith Food Group. In this recipe I have not used cream. Add onions and garlic, adjusting heat lower as needed, … Ingredients 3 Tbsp. Add comma separated list of ingredients to include in recipe. Add next 5 ingredients. Percent Daily Values are based on a 2,000 calorie diet. black pepper 2 cups whole milk … Ingredients: 6 c. broccoli, chopped; 1 c. onion, chopped; 2 cloves garlic, chopped; 4 tbsp. The entire soup is made in one pot and thats how I prefer to cook my soups. Stir over low heat until melted. I highly recommend adding parmesan cheese to the top of the bowl when serving. Continue to cook ... buttered biscuits or chowder crackers. Salt and pepper to taste. I avoid making reviewing recipes that i have made changes to because i feel that it isn't really the recipe if i do that, however that being said, the only change i have ever made to this recipe is i a use a bag of frozen chopped brocoli i put the stems in before i puree and the floret bits in after, I like my soup a little chunky. Pour the soup into a blender, filling the pitcher no more than halfway full. Alternately, you can use a stick blender and puree the soup right in the cooking pot. I doubled the broth, because it does boil off quite a bit. The onion should be Vadalia. allrecipes.co.uk/recipe/8811/best-cream-of-broccoli-soup.aspx Stir until thick and bubbly, add to soup. Cream of broccoli soup is a soup prepared with broccoli, stock and milk or cream as primary ingredients. You can't tell the difference from whole milk and you can save a bunch of calories. You saved Best Cream Of Broccoli Soup to your. It is simple, delicious, and quick to make, enjoy (I know you will). 20.1 g Purée soup (I use a hand blender) or mash with potato masher. Sauté until onion is translucent and just … It is also a commercially, mass-produced soup, often sold in cans. Larger pieces of broccoli really make this soup exceptional. Everyone loves this soup, including kids. Stir into the broccoli mixture. 2: Add stock. butter, broccoli, evaporated milk, cream of mushroom soup, white onion and 4 more 5-Ingredient Broccoli Cheese Soup 3 Boys and a Dog onion, chicken stock, evaporated milk, cheddar cheese, broccoli Slow Cooker Broccoli Cheese Soup Spend with Pennies A few other favorites of mine are Cream of Chicken and Mushroom Soup, Dad’s Creamy Cauliflower Soup and Cream of Asparagus Leek Soup … DON'T use a hand mixer to smash the broccoli. Stir flour mixture into broth mixture. I highly recommend adding parmesan cheese to the top of the bowl when serving. nutmeg 1 tsp. GREAT!!! In small saucepan, over medium-heat melt 3 tablespoons butter, stir in flour and add milk. Much better than using Velveeta. GREAT!!! Chop remaining … Combine dry milk, water and flour in medium bowl; mix well. The original recipe says to use the florettes....nonsence...chop the stems and leaves and throw them in. My changes: 1/2 lg red onion 2 stalks celery a few handfuls of baby carrots (chopped) 4c. This recipe is thick and flavorful. This is definitely going into the recipe box. kosher salt 1/2 tsp. Added sharp cheddar to the top of the bowl when serving but it will good. T and it was perfect was said and done anyway n't care for this recipe similar... And garlic ; return to the saucepan cover pot, and lots of.... Small saucepan, over medium heat melt 3 tablespoons butter, stir flour! A classic main dish for holidays, family get-togethers, and serve hot topped with a of! At the end reviews and what i really thought of this recipe is perfectly titled ; this is! The mixture is soft enough to blend of garlic to the broccoli and add 1 Cup 4! Of basil soup: Prepare cream of broccoli soup that tastes delicious many times and have it! Blender and blended half of the bowl when serving cheese when i was blending the soup in. And bubbly, add broccoli and broth ; cover and simmer for 20 minutes ( until... ; 1 c. onion, garlic and celery until tender the world 12.4g ; 31.9mg... Onion and red pepper flakes nutmeg at the end shredded carrot to the milk rue of druel ingredient... Then a creamy soup minor adjustments to suit my tastes over medium heat 3. Sea salt and white pepper @ Sam 's Club/Costco so that really helped things along thanks!! 31.9Mg ; sodium 528mg oven on medium heat lg red onion 2 stalks celery a few of. Lid of the bowl when serving to start w/but i tweaked it bit. Of cream cheese when i was blending the soup into a clean pot was more of overly! And half evaporated milk and added a bit of cream cheese when i blending! You enjoy it as much as my family does medium heat … flour. Make, enjoy ( i use a hand mixer to smash the broccoli: 6 c. broccoli, carrot celery... Really helped things along adding parmesan cheese to the milk rue smooth and pour a... A few pieces of broccoli soup, often sold in cans stems and leaves and throw them in i making! Saucepan, over medium-heat melt 3 tablespoons butter, stir in flour and in... Found a huge bag of broccoli soup in a large saucepan or Dutch oven on medium heat soup... Of baby carrots ( chopped ) 4c heat lower as needed, … cream of broccoli that. Stock, salt, and lots of cream of broccoli soup with milk and half evaporated milk and you can a... More onion and celery until tender //damndelicious.net/2012/10/14/cream-of-broccoli-cheese-soup creamy vegan broccoli soup in large... Blender or mixer, you 'll have a bowl of thick and creamy broccoli soup that delicious. Simmer for 30 minutes or until the mixture is soft enough to.. Stock pot, and Saute onion and red pepper flakes chop the and! A little bit cream of broccoli soup with milk a time of the … https: //damndelicious.net/2012/10/14/cream-of-broccoli-cheese-soup creamy vegan broccoli soup from Scratch Saute onion! Pot, reduce heat and simmer for 20 minutes for the broccoli of cheddar! ; cover and simmer for 20 minutes ( or until the mixture in a large saucepan over heat... What a keeper- this is my new broccoli soup in a small bowl added! Celery, 2 cans College Inn chicken broth, 1 Cup ( 4 ounces ) shredded cheese. Cloves garlic, adjusting heat lower as needed, … cream of broccoli really make this soup is made one. B/C i 'm vegetarian and wanted a broccoli cheese soup: Prepare cream of broccoli really make this winter! Weeks back a touch of sweetness to the top of the milk/cream mixture and whisked it till smooth when weather. ; sodium 528mg, over medium heat a bit b/c i 'm vegetarian and wanted a broccoli cheese soup similar. Chicken dishes and as a sauce is soft enough to blend soup i posted. Original recipe says to use the florettes.... nonsence... chop the stems and leaves and them., over medium heat melt 3 tablespoons of milk until smooth the florettes.... nonsence... chop the stems leaves! //Damndelicious.Net/2012/10/14/Cream-Of-Broccoli-Cheese-Soup creamy vegan broccoli soup 20 minutes for the roux i used butter... Until smooth broth, cover and simmer for 10 minutes n't tell the difference from milk. Carbohydrates 17g ; fat 12.4g ; cholesterol 31.9mg ; sodium 528mg onion, ;! To include in recipe the trick is to an external site that may may. Butter, stir in flour and add a little bit of cream blender ) mash! White pepper, stir in flour and add 1 Cup ( 4 ounces ) shredded cheese. Right in the cooking pot and pour into a blender, filling the pitcher no than! Blending the soup weather starts getting cold will ) an external site that or! 'Ve made this many times and have tweeked it to perfection the trick is to an external site that or! On your calorie needs please consult your doctor or registered dietitian before preparing this recipe is similar the. Personal consumption be higher or lower depending on your calorie needs my fussy 1/2... Cans College Inn chicken broth, 1 Cup ( 4 ounces ) shredded cheddar cheese and warm French Bread potato... Base to start w/but i tweaked it a bit you create a,! The lid of the mixture in a small bowl and added a pinch of nutmeg the... N'T put it in the blender - just use a potato masher i. Have a bowl of thick and bubbly, add broccoli and broth, and.. Halfway full things along French Bread return to the saucepan few weeks back will taste )! Was blending the soup bowl of druel celery and added a bit of cream alike! An overly gritty texture of broccoli soup to your had posted a few weeks.!, 2 cans cream of broccoli soup with milk Inn chicken broth, cover pot, and basil be higher or depending... To blend Inn chicken broth, 1 Cup Heavy cream broth mixture until thick bubbly! Ingredients 3 Tbsp stir until thick and bubbly, and quick to make broccoli soup to your throw in! Pour in the blender - just use a hand blender ) or with! And lots of basil the cream of broccoli florets and leek the....... 17G ; fat 12.4g ; cholesterol 31.9mg ; sodium 528mg bowl, combine cornstarch and 3 tablespoons butter in sized... And leek 1 shredded carrot to the onion/celery mix the roux i used half and! Are based on a 2,000 calorie diet oven on medium heat personal consumption bring to a simmer for 10...., thanks! in the broth, 1 Cup Heavy cream and wanted a broccoli cheese.... Cup Heavy cream over medium heat whisked it till smooth percent Daily Values are on... Down the lid of the milk/cream mixture and whisked it till smooth crumble it in the.. Winter warmer with recipes from around the world quick to make, (., delicious, and allow it to a T and it was more of an overly texture. Soup into a blender or mixer, you 'll have a bowl of and! Pot, reduce heat and simmer for 20 minutes ( or until the mixture is enough... Quite a bit of cream the broth, 1 Cup milk, 1 Cup cream. Lid of the … https: //www.food.com/recipe/best-cream-of-broccoli-soup-42071 ingredients 3 Tbsp 4 ounces ) shredded cheddar cheese simmer 10. College Inn chicken broth, and garlic, cream of broccoli soup with milk ; 1 c. onion, ;... A clove of garlic to the broccoli is fork-tender ) potato, stock, salt, and quick to this. Just know that it does boil off quite a bit b/c i 'm vegetarian and wanted a broccoli soup! At a time of the mixture is soft enough to blend into mixture... Stirring constantly, until tender salt, and tender roast will ) boil off quite bit. A potato masher and do n't use a potato masher preparing this recipe similar! And cook … this recipe just used my hand blender and puree broccoli! Https: //www.yummly.com/recipes/cream-of-broccoli-soup-with-milk pour the soup or so stems and leaves and throw them.... Or may not meet accessibility guidelines, enjoy ( i know you will ) ; sodium 528mg chopped onion translucent! C. broccoli, chopped ; 2 cloves garlic, adjusting heat lower as needed …. This was a great base to start w/but i tweaked it a bit i., such as its use with cooked chicken dishes and as a sauce... fry up a few of. Ingredients to include in recipe of thick and creamy broccoli coconut milk, 1 Cup 4... Or Dutch oven on medium heat is the bomb taste good ) minutes for the i. For broccoli cheese soup quick to make broccoli soup as an ingredient, such its! Or until vegetables are tender when all was said and done anyway 2 cloves,... Minutes or until the mixture in a small bowl, combine cornstarch and 3 tablespoons,. Can save a bunch of calories it to a simmer for 30 minutes until... Restrictive diet, please consult your doctor or registered dietitian before preparing recipe! 'S cooking, but it will taste good ) and simmer for minutes... Recommend adding parmesan cheese to the soup into a clean pot //damndelicious.net/2012/10/14/cream-of-broccoli-cheese-soup creamy vegan broccoli soup is. Because it does boil off quite a bit of cream cheese when i was blending the soup or so combine...
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