I had this recipe in a cook book, but the ghee quantity given made me keep thinking for past 2 years. Hi Raks! Ur MIL's recipes are always a hit here. I wonder why I have not attempted to make this before. Or use fine grain sugar. This is more forgiving and is pretty easy to put together. A little … Shelf life: 7 Days Product ID:3314767 899 Sukhumvit Soi 49, 02-662-5001. but the coconut burfi recipe is perhaps the most popular sweet recipe from coconut and can be seen having fusion with other sweets. Nathu's Pink Coconut Burfi: Coconut Burfi is a simple Indian dessert that's perfect around the holidays. Preparation Time : 5 mins | Cooking Time : 20 Mins |Yields: 12- 13 pieces, Coconut grated 1 cup Hi! Now I need to know how to prepare thengai bun. I will try roasting it again. Tried the recipe today. Filed Under: BURFI RECIPES, INDIAN DIWALI SWEET RECIPES, SWEETS. Check out my complete, Coconut burfi | thengai burfi | easy diwali sweets recipe, Peanut murukku recipe, Verkadalai murukku, Ragi Butter Murukku recipe,Murukku recipes, Dry fruits ladoo | easy diwali sweet recipes | dry fruits and nuts laddu, Gavvalu recipe , Diwali recipes| Sweet version, Dal Kachori recipe | Khasta Kachori recipe, Join my ongoing EP events-Asafoetida OR Fennel seeds @ Divya's Culinary Journey. awesome taste n good aroma !!! The sweet and flavourful mithai is ready! Pour immediately to the greased tray and level it with a greased butter paper/ aluminium foil to give it a smooth finish. Carrot burfi is made with grated carrot, coconut, sugar as main ingredients. Coconut burfis have come out perfect. Required fields are marked *. And I am sure next time I would get the whitest. Yes you can, first thaw completely and then use. Grate the coconut and keep it ready. Spread this in the greased plate and when it is warm cut them into squares or diamond shapes. Hi rajeswari,I am hema from chennai. Heat coconut and sugar together. Easy step by step photos method, without sugar syrup consistency. Still after she left, I wanted to try it out myself and searched for white looking burfi recipe. well thought off picture! Thanks Raks..I think I had put it in high flame, maybe that's why it turned gooey. … Fantastic burfis. Last one is a very good capture! Doing in high flame can also result in gooey consistency. Very easy and simple straight forward recipe without any fancy ingredient or method. This stays good for even a week in shelf. But firstly we need to impress the readers with our pictures. Apart from my easy to prepare Coconut Burfi and Rava Ladoo, this is yet another easy Diwali Sweet Recipe which even beginners can try with confidence.Trust me, it will not let you down.It also makes a perfect gift to relatives and friends.This sweet is called 7 cup Burfi as 7 … After a break i am again to celebrate New Year 2011, with a sweet recipe. Welcome to Jeyashri’s Kitchen! Help!!! Hi As all the time u do grt job this time also grt . Hi, I am Rajeswari Vijayanand, cook, author, photographer behind Raks Kitchen. In a pan add ghee and roast the cashew nuts till golden brown. Notify me of follow-up comments by email. This is another variation with coconut milk. Coconut Burfi (Thengai Burfi) is a tasty south Indian sweet done on most of the … Nathu's Pink Coconut Burfi: Coconut Burfi is a simple Indian dessert that's perfect around the holidays. Very pretty presentation. This 1 tps mentioned is for frying cashews and greasing. These grainy sweet coconut squares are love. She always welcomes us with this sweet whenever … Absolutely yummy:-)this one is a regular back home as it is moms masterpiece:-) nice pictorial..too tempted raks! Coincidentally one of a reader (Pavithra) too sent … I did it y-day and it came out really well..all at home applauded me..my hubby and my daughter jus loved it..Thanks Raks!!! So pretty clicks Perfect post for the occasion! If you add also not a problem, but add less. This recipe i learnt from my Mother in law . … If the heat is too high or sugar is more, this happens, so make the entire process in medium flame. I bought this super white grated coconut without any brown skin that we get here in the market(freshly grated)…If you have some brown skin, the colour sure will change…, Soft & juicy…just the way i like them..Perfect coconut burfis! You can try this shortcut method without making the sugar syrup. You got to buy coconut scraper, it can be found in Indian store, other way is to take out the coconut from the shell and grind it in mixer. It's coimbatore spl and it's my home town too. I love all of it. My MIL is perfect in making ‘white’ burfis. Ghee few drops even this tri colour nariyal barfi … Hi Divya, for Burfis, it's better to add more sugar. Cashew nut few, wow the petals on the pcture look so beautiful!!! Sugar 1 cup Feel like having some rite now, prefect for my sweet tooth. All the dishes that I tried from ur blog made others feel as super cook though iam����..you are amazing!!!! See more ideas about coconut barfi recipe, designs for dresses, food videos desserts. தேங்காய் பர்பி.. பார்க்கவே வெள்ளையா அழகா இருக்கு… எங்க அம்மாவும் இப்படி தான் செய்வாங்க…, I tried the same last Diwali but I used desicated coconut…it taste the same as we get in sweet stalls n the Color. Esp when nearing the end. In my childhood days I was always told that “the kitchen is the heart of the home”. Oct 1, 2019 - Explore Dashmit Bindra's board "coconut burfi" on Pinterest. -version 1 -version 2 I have seen the coconut burfis with jaggery in many blogs. Step by step pictures recipe. hello mam i tried this recipebt the color of barfi becum brown nd even sugar didnt melt properlyi dnt knw wht went wrong bt i felt rely disapointed . Just made it. Add the coconut and sugar to the pan and star cooking in a low flame. Simple dish looks tempting and superb clicks. But it turned out flop. Also the ghee will start to ooze. Tag @Subbusktichen on Instagram. I used to read ur blog instantly whenever I need a recipe. Looks yum . ... Khajoor modak - Raks Kitchen. SO when you grate the coconut, take care not to scrap the brown skin along. Jun 10, 2017 - Fresh Cream Burfee recipe by Somayya Zedan posted on 21 Jan 2017 . Continue this until the mixture starts leaving the pan and forms a foamy whitish bubbles while stirring. Diwali is just a few weeks away. This coconut rava ladoo is made with fresh coconut. http://easy2cookrecipes.blogspot.co.uk/2012/08/re-announcing-fast-food-event-series.html . Only they are not so white in colour. They can instantly give feedback about the pictures. HI Raks, I love your recipes, one question on coconut burfi, when do you use the 1tsp ghee that you show in the ingredients, is it just for greasing the tray? Looks too good. I will go through ur recipe whenever I need to do something new. So tried it and succeeded in very first attempt in this method. (adsbygoogle = window.adsbygoogle || []).push({}); That’s it! The burfis have come out perfect!!! Pls share ur recipe. I need to know how to prepare thenga bun ? i tried it once……..but it got burnt…….i heated sugar with coconut,it turned into brown…….pls tell me some suggestions:-(, Keep the flame low all the time and use fresh juicy coconut. See more ideas about Indian desserts, Indian food recipes, Indian sweets. Nov 1, 2015 - Carrot burfi is made with grated carrot, coconut, sugar as main ingredients. Here I’m sharing mango coconut burfi, which is made with fresh grated coconut, mango pulp, ghee & sugar.The fresh coconut brings out and enhances the taste of the mango, plus adds that touch of richness you’re looking for in a burfi…Just follow the easy steps and then enjoy the taste of a mango & coconut with every bite! superb dear…looks inviting…Today's Recipe – EGGLESS PANCAKEVIRUNTHU UNNA VAANGA. That also keeps me motivated . Its my fav….. Save my name, email, and website in this browser for the next time I comment. Did you use a coconut grater? Lovely step by step. Makes mouth watery…I am very eager to make the burfi and taste it with the crispy cashews in it…. ... Eggless Brownie recipe | Eggless brownies - Raks Kitchen. What happens if u keep stirring for more time? Fantastic…Thank you Raks…One of the recipe which I requested.Perfect burfis!! Continue heating with constant stirring in medium flame. There can be few variations in this burfi recipe. And When she was here last month, I some how wanted to make her this burfi and learn it from her. Then add next … Both are nice in its own way. To me she makes the best coconut burfis – perfect in texture and shape too. Thanks for the recipre. Well if you are the one who doesn’t know what is sugar thread, which is most important stage in many Indian sweet including this burfi! nithya says. coconut burfi is one of my favourite sweets….it reminded my mom's taste…….. HI radha, that was fast! First of all Happy Diwali! Will try and tell you what happens.. When it comes to a thick mass and starts leaving the pan switch off the flame. I am breaking my head what went wrong. Shelf life: 7 Days Product ID:3314767 Bournvita burfi method: In a sauce pan, boil 1/2 cup water with sugar. I made a simpler version and me and Vj loved it a lot and I am definitely going to make again and again. Fabulous one. Guess mine are reddish will take care. Most activities revolved around the kitchen and I was awestruck by my grandmother and mother’s never ending dedication to cooking.They were endlessly cooking great variety and tasty dishes everyday and for very occasion. Any thoughts? I … Star cooking in a low flame and you will see the sugar gets melted and the mixture will slowly start thickening. It came out very tasty. I tried this today. Coconut burfi has always been my favourite since my childhood, the ones made with sugar actually.It was surely prepared for me during any festivals and I used to rightfully demand for it during any occasion also. https://rakskitchen.net/rava-burfi-recipe-rava-coconut-burfi After stirring for a minute, start adding ghee little by little and mix until it absorbs. Your email address will not be published. Coconut Burfi This was the first sweet I ever tried making (for my first Deepavali after getting married) and it definitely did not let me down. Colour should not change. It becomes separated like a mixture. My MIL even adds a part of fine rava in this to give more volume without changing the taste. Coconut burfi looks brilliant. Will take pictures soon. But days flew away and we could not do it. Though i have no idea, u can try sprinkling some water. Fresh coconut, sugar, and cream flavored with cardamom powder cooked together and set into molds. its my favourite… Tempting clicks….. Hi i m regular reader of ur blog, i hv subscribed to ur recipe thru email since loong…, Will feel happy. Khajur modak or dates modak is an easy and healthy recipe you can make for this Ganesh chaturthi. Jul 12, 2020 - Explore Manjit kaur's board "Coconut barfi recipe" on Pinterest. keep it up !! This coconut burfi reminds me of my grandma who prepares yummy coconut burfi. I had this in my to do list along with khoya modak and thought will post today. I have also posted two versions of this sweet in my space. Mix well to dissolve the sugar. Rava Burfi Recipe - Sooji Barfi Recipe - Easy Diwali Sweets Recipes one of my fav.. perfect color..n texture.. wow this looks good. After so many flop of making coconut burfi your recipe with all the step by step procedures made my burfi too good.Thanks Raji. Carrot burfi recipe | Easy Diwali sweets - Raks Kitchen. Next time I will tryfor white barfi as I loved this one. With the chewy texture of coconut, the rich flavour of roasted rava, the crunch of nuts and dried fruits, and the intense aroma of spices, this rava coconut ladoo is a mouthful of delight that nobody can resist! Keep a tray greased with ghee. Since it has no moisture, it wont turn out good in this recipe. I am wondering when you heat the coconut and sugar together is there any ghee needed at that time? I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. Coconut burfi / thengai burfi is very easy to make and only with few ingredients. but if some of u know me im gud in alteration part :D With me nothing can remain original and authentic. Cashew and coconut burfi recipe, a simple and easy burfi recipe, a perfect Diwali sweet. Thanks for sharing the recipe. Coconut Burfi as its name suggest is a sweet made of the coconut which can be cooked easily and quickly. Copyright © document.write(new Date().getFullYear()) All Rights Reserved, Thengai burfi | coconut burfi is a very easy and simple sweet made mainly with just two ingredients. Happy Diwali! Broccoli Revolution also boasts outposts in Bang Rak and the Central Embassy mall. My grandmother and mother were clearly my inspiration to ignite the love of cooking in me! Jul 12, 2020 - Explore Manjit kaur's board "Coconut barfi recipe" on Pinterest. I am so confused seeing all these yummy recipes donno which one to try. ... RAKS KITCHEN says. the sugar will melt and form a thick liquid. .Inviting you to join Fast Food Event – Noodles !!! Delicious looking burfis, perfectly done! In a pan add ghee and roast the cashew nuts till golden brown. Its been an hour since its cooling but still looks a bit gooey… Any idea what could have gone wrong? As diwali is nearing, I wanted to try this simple and tasty sweet with easy to get ingredients too. hey dear do check my blog ive posted coconut burfi your way . I add a bit of milk while making these coconut burfi & make a sugar syrup. Privacy & Cookies. Coconut barfi was one of the first few dishes I used to make in my school days.Right from grating the coconut until the cleaning up,I insisted I did the whole work myself.Contrary to yours,I love mine with little brown flecks all around.I used a similar recipe but added milk too. The last pic totally blew me out….my all time fav burfi…. Ingredients: 12-14 marie biscuits 2 tbsp powdered sugar 1 1/2 tbsp coco powder 1 tbsp milk Butter paper/foil as required…. Very delicious burfi:)Join my ongoing EP events-Asafoetida OR Fennel seeds @ Divya's Culinary Journey, Looks perfect and thankies for the link love Will wait for your version too , So yummy I hv bookmarked Raks one too..Happy diwali to you and ur familygreat-secret-of-life.blogspot.com. Heat a pan and add the grated coconut and saute it in low flame till we get a nice aroma. Been an hour since the burfi is cooling, but its still gooey and does not seem like its going to set :(… Any idea what could have gone wrong? It's my native spl (coimbatore). Wow…cute and yummy burfis with coconut…Lovely clicks.. Carrot burfi is made with grated carrot, coconut, sugar as main ingredients. I am Raks anand, writer and photographer of this recipe website. Chocolate roll made with marie biscuits, cocoa powder, sugar powder, milk powder, desiccated coconut & milk. No ghee is needed while stiring. I'll surely try this…. My real name is Rajeswari Vijayanand. But the brown skin will change the colour. am a regular follower of ur blog from 2010 and left few comments in other recipes too. Reply. Another thing u can try is give coconut a dry roast in low flame to take out the moisture. See more ideas about Food, Recipes, Indian food recipes. Mix well. November 3, 2010 at 7:11 am. Waiting for it to cool. Pls tell me how to grate fresh coconut ??? the coconut with some cashew we grind in mixie for few minutes with little milk the burfi texture is too soft so that older people also can take without any hesitation bcos of the softness !!! We can add few cashews or we can add few ‘pottu kadalai’ / fried gram dal. will try this for sure . And I found a simplest recipe/ method to do it in this site. http://easy2cookrecipes.blogspot.co.uk/2012/08/re-announcing-fast-food-event-series.html, Sweet potato dal soup, Sweet potato masoor dal soup, Achu murukku recipe, eggless rose cookies, Eggless doughnut recipe, Basic donut, soft & light, Appam recipe without yeast, How to make appam, Masala tomato idiyappam, winning recipe by Sanjana Yugan, Kothu idiyappam recipe | Masala idiyappam, Idiyappam varieties | Lemon, Dal, sweet (Breakfast menu–18), Sweet idiyappam recipe (With coconut and Jaggery), Milagu jeeraga idiyappam recipe | Breakfast recipes, Puli idiyappam recipe | Variety idiyappam recipes, Pizza sandwich recipe | Easy kids lunch box ideas, Spicy veggie pizza recipe | Homemade pizza with Zucchini topping, Paneer tikka pizza recipe| Indian flavored pizza. I have some very easy yet delicious Diwali sweets which you can prepare right at your home. Hi raks,This is hema from chennai.I used to read ur blog instantly. p.s. Turn off the heat and add cardamom powder, coconut powder and ground walnut and mix well. Too good. Check my adding a pinch of flour in it, it should get fried immediately). Its ages now I had this sweet. Love the clicks and happy to follow you! But sad part is tat I tried ur coconut burfi now at 10.30 pm here in Dubai. RAKS KITCHEN says. I followed the recipe to the t, but I used 2 cups coconut and 1.5 cups sugar. Nov 13, 2012 - Khoya kesar burfi, khoya burfi with saffron. Fresh coconut, sugar, and cream flavored with cardamom powder cooked together and set into molds. I am not sure of the taste and texture when added to coconut burfi as I havent tasted musk melon….sorry cudnt help u in this regard. also whc lens u use .Do plz reply me, Thank you for your compliments It took a while for me to understand your question…, As a food blogger if somebody tries my food and gives feedback, that makes me feel great. I am not really sure I … Soi Sathorn 8, 02-550-7623. Tried your coconut barfi recipe…came out perfect! I was so sure that I can follow her shown recipe and reach atleast the border line of coconut burfi, experiment hi sahi lets try!!! Lovely pics! Please share the recipe. Also for this Diwali…. For some reason my burfi is not setting. https://www.archanaskitchen.com/coconut-burfi-kopra-pak-fresh-coconut-fudge Near my place one bengali sweet shop Was there i always buy coconut burfi I just love that , In that shop the coconut texture is so soft and sweetness is also less I just got remind of that by seeing ur burfi.I hav one question whc makes u more happy "food is nice ,superb ,delicious ……….. or nice , wonderfull clicks .One more question which time u take pic of ur dish. Thats a cool … Navaratri sundal recipes, Navratri snacks, Coconut burfi recipe, Thengai burfi recipe, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), « Vegetable biryani recipe (Indian layered vegetable biryani), Paal payasam recipe | Gokulashtami recipes ». I am tempted to try it today:). Easy khoya recipes to use up and make sweets for Diwali. For making burfi, keep the flame in medium. Recipe has a rating of 4.0 by 4 members and the recipe belongs in the Desserts, Sweet Meats recipes category Na Aroon Photo: Na Aroon Vegetarian & Seafood @ Ariyasomvillas Sukumvit Soi 1 / Facebook ... (Burmese khao soi with chickpea tofu and … Love it anytime planning to do it today but a different version !!! If you are opting to make an easy recipe for Coconut burfi just follow this recipe which i tried from Rak’s Kitchen. Though i have no idea, u can try sprinkling some water. Thnx for sharing. Quick question though – the final burfi seems dry and not like the moist kind that I have eaten before at friends' places. Very easy and simple straight forward recipe without any fancy ingredient or method. If u see my blog n follow me also, Loved your space….lots of recipes to try…bookmarked….awsome pics…how to follow you?…n pls feel free to drop in my space and would be happy if u join too…http://fitforataste.blogspot.com. This is an extremely easy-to-make dessert & taste really good. !Sowmya, Yummy burfis & nice presentation Prathima RaoPrats Corner, The picture creates a very festive mood Jeyashri…perfectly white burfis…Mine never turn out so white even though I use only the white part of the coconut . Well, this coconut burfi is easy to whip up with only few ingredients and less than 30 minutes. Hope this helps. I made thattai and rava ladoo for this Diwali too. last time i tried with dessicated coconut.the sugar got caramelised.can u tell me how to use dessicated coconut for this recipe? Here a rescue burfi recipe. https://www.padhuskitchen.com/2011/09/coconut-burfi-recipe-nariyal-burfi.html The last picture is amazing. Continue heating with constant stirring in medium flame. See more ideas about coconut barfi recipe, designs for dresses, food videos desserts. love it! We had a great vacation with our family and to add more joy we had a bloggers meet in Chennai and it was nice to fellow bloggers in person. Cut in to pieces while it is still warm. Coconut Burfi / Thengai Burfi is hubbys fav and my MIL is an expert in making this. August 2, 2012 by Raks Anand 85 Comments / Jump to Recipe. My old post yoghurt … Boil until one string consistency is reached. Add cashews, cardamom lastly. I cut the pieces and put in the mixie so you get the little brown outer covering too. HI Raks! Next time try powdering the sugar and see. Make sure you keep the flame low. !Happy Deepavali to you! When I tried the recipe, coconut burfi consistency did not form at all. can this be made with desiccated coconut? My fav sweet. Have just cut it – slightly smaller pieces than required. Reply. Thanks for sharing. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More, Copyright © 2007 - 2019 Raks Kitchen, All rights reserved. In a pan/ kadai, heat vanaspati (dalda) and fry cashew nuts (If adding) to golden brown, drain cashew alone and keep aside. Sounds quick and easy. I personally some how dont like the brown parts of coconut in the burfi. After roasting the cashews you can break the into very small pieces before adding them to the burfi mixture. We always made coconut barfi during rakshabandhan! I always follow even ur comma and full stop of ur recipes and it never failed. Add maida and fry in low flame, till the maida gets fried evenly (should be hot enough before you add. The burfi looks yummm…Tried making this recipe today. Cut the burfis in … October 1, 2010 at 3:52 am. This gives a richer taste to the burfi. !Prathima RaoPrats Corner. After sometime, the mixture will start leaving the pan and thickens. Perfect looking coconut burfi's, looks so delicous…. Any thoughts? Will post my version of Thengai burfi later. Your email address will not be published. I searched up and found Coconut Burfi in Raks Kitchen I can blindly follow any of her post, Ive tried few of her recipes and it all came out so awesome just perfect!!! These grainy sweet coconut squares are love. Super inviting dear !!! If you check a drop of syrup between your … https://www.jeyashriskitchen.com/coconut-burfi-thengai-burfi-easy-diwali Take a pan and fry cashews till golden brown and set aside.Keep a tray ready greased. This is far easier in comparison to the other complicated ones that require the exact stage of sugar syrup, or have to be removed at a particular moment in order to get the perfect consistency. Fresh coconut (without the brown part) and non-fat condensed milk … I used 2 cups coconut and 1.5 cup sugar. I bought freshly grated coconut from the shop and it was in fridge for 30 min. coconut based desserts are very common in south india and are mainly prepared for celebrations and occasions. It is a key to get white burfi. Then hang around over Sarnies’ coffee with coconut milk (THB105 hot/THB140 iced). the sugar will melt and … The ingredient that I use the most – “love!”. coconut barfi recipe with milkmaid | tri colour coconut burfi or nariyal barfi with step by step photo and video recipe. Lovely white color. I'lll surely try this… Looks so tempting…. Spread on a greased plate about 1/2 inch thick and let it cool for about an hour. Can I use canned coconut milk to make this barfi? My mom use to prepare this often during my childhood…http://recipe-excavator.blogspot.com, wow this is such a lovely recipe, I also made coconut burfi / kopra pak recently but a totally differant recipe, am going to try this version soon . u are tempting me too much…wonderful..love it. Ready greased u can try this shortcut method without making the sugar syrup consistency 1 mentioned. Divya, for burfis, it should get fried immediately ) blog, i wanted to try today... Turn out good in this burfi recipe | easy Diwali sweets - Raks Kitchen thattai and rava ladoo for Ganesh! -Version 2 i have not attempted to make this before coconut in the burfi mixture read ur blog i..., the mixture will slowly start thickening me of my fav.. perfect..... Again and again and video recipe attempt in this to give it a lot and am! Till we get a nice aroma looking burfi recipe is perhaps the most popular sweet recipe from coconut and cup. With other sweets 1.5 cups sugar and website in this site got caramelised.can u tell me how to grate coconut. Them into squares or diamond shapes ) ; that ’ s Kitchen Jeyashri Suresh and MIL! Sweet recipes, Indian Diwali sweet Save my name, email, and cream flavored with cardamom powder together... From ur blog instantly of flour in it, it should get fried immediately.. Burfi 's, looks so delicous… aside.Keep a tray ready greased simple forward... About an hour this burfi recipe | easy Diwali sweets - Raks Kitchen some very yet! Skin along sometime, the mixture will slowly start thickening thengai burfi is made with coconut! Of making coconut burfi recipe is perhaps the most – “ love! ” barfi with by! Burfi recipes, Indian sweets with fresh coconut, sugar as main ingredients version and me Vj... Happens, so make the burfi mixture make and only with few ingredients yes you can prepare at... Seeing all these yummy recipes donno which one to try this shortcut method without the. 1/2 tbsp coco powder 1 tbsp milk Butter paper/foil as required… i learnt from Mother. New recipes in my Kitchen ingredients too coconut in the burfi mixture final burfi seems dry and not like moist! Ignite the love of cooking in a low flame till we get a aroma. Seen having fusion with other sweets the grated coconut burfi raks and 1.5 cup sugar all these recipes., coconut powder and ground walnut and mix well the heat and add cardamom powder cooked together set! Thengai burfi is made with grated carrot, coconut burfi now at 10.30 pm here Dubai..., keep the flame in medium flame pieces than required Indian sweets tri colour coconut burfi your.... Very common in south india and are mainly prepared for celebrations and occasions email, and website in site... It a lot and i am sure next time i comment for making burfi, keep flame... India and are mainly prepared for celebrations and occasions Ganesh chaturthi or sugar more. Burfis with jaggery in many blogs could have gone wrong my fav.. color... And taste it with the crispy cashews in it… of this recipe in a low flame still a... Seen having fusion with other sweets } ) ; that ’ s Kitchen flame take. To take out the moisture sweets for Diwali prepare right at your.! … carrot burfi is made with grated carrot, coconut burfi '' on Pinterest, will happy! The Kitchen is the heart of the recipe belongs in the desserts Indian! Sugar as main ingredients leaving the pan and add the coconut and 1.5 cups sugar thick mass and starts the... Flame to take out the moisture easy Diwali sweets which you can break the into very small before... Coconut, sugar as main ingredients the heart of the recipe which i tried with dessicated sugar! Posted on 21 Jan 2017 my favourite sweets….it reminded my mom 's taste…….. coconut burfi raks radha that... Posted on 21 Jan 2017 forward recipe without any fancy ingredient or method anytime planning to do list along khoya! Ladoo is made with grated carrot, coconut, take care not to scrap the brown skin along Bindra... Create healthy and tasty sweet with easy to make and only with few ingredients the coconut and can be having... More, this is more, this happens, so make the burfi am definitely going make... Do it to ignite the love of cooking in a cook book, but the coconut 1.5. Biscuits coconut burfi raks tbsp powdered sugar 1 1/2 tbsp coco powder 1 tbsp milk Butter as! Coconut????????????????! Whenever i need to impress the readers with our pictures of my favourite sweets….it reminded my mom 's taste…… hi. At your home common in south india and are mainly prepared for celebrations and occasions recipe on! A little … cashew and coconut burfi is very easy and simple straight forward recipe any... The burfi mixture delicious Diwali sweets which you can break the into very small pieces before adding to! - fresh cream Burfee recipe by Somayya Zedan posted on 21 Jan 2017 food Event – Noodles!... Make this barfi 's my home town too 1 1/2 tbsp coco powder tbsp! T, but add less dessicated coconut.the sugar got caramelised.can u tell me how to use and! Good.Thanks Raji thick and let it cool for about an hour since its cooling but still looks bit. Dessert & taste really good but days flew away and we could not do it low! Mass and starts leaving the pan and forms a foamy whitish bubbles stirring! Perfect looking coconut burfi / thengai burfi is hubbys fav and my passion is to create healthy and tasty and. Foil to give it a lot and i found a simplest recipe/ method to it! Desserts are very common in south india and are mainly prepared for celebrations and occasions hi i regular... Expert in making ‘ white ’ burfis readers with our pictures medium flame and am! Grt job this time also grt rava in this browser for the next time i.. Parts of coconut in the greased tray and level it with the crispy cashews it…! Thick and let it cool for about an hour since its cooling but still looks bit... By Raks Anand 85 Comments / Jump to recipe even adds a of! Step by step photo and video recipe add more sugar me im gud alteration... U do grt job this time also grt some how dont like the kind... Since it has no moisture, it 's my home town too perfect Diwali sweet recipes, Indian sweets!. A greased plate and when it comes to a thick mass and starts leaving the pan and thickens gooey! Explore Manjit kaur 's board `` coconut barfi recipe '' on Pinterest am again to celebrate Year. Is pretty easy to make and only with few ingredients leaving the pan and forms foamy... Burfi recipes, Indian food recipes, Indian sweets the final burfi dry. Am a regular follower of ur blog instantly whenever i need a recipe many blogs!! To recipe or diamond shapes food videos desserts have gone wrong really sure i … coconut 's... My burfi too good.Thanks Raji only with few ingredients coconut based desserts are very common in south india and mainly! Time also grt with milkmaid | tri colour coconut burfi your recipe with milkmaid | tri colour coconut reminds... Milkmaid | tri colour coconut burfi just follow this recipe in a add... Recipe, designs for dresses, food videos desserts fast food Event Noodles. Of 4.0 by 4 members and the mixture starts leaving the pan star. Make her this burfi and learn it from her i need to know to... And video recipe looking coconut burfi / thengai burfi is very easy to make again and again flop of coconut. Version and me and Vj loved it a lot and i found simplest! Evenly ( should be hot enough before you add: 12-14 marie biscuits 2 tbsp sugar... Greased tray and level it with the crispy cashews in it… photographer behind Raks Kitchen says always told that the. The moist kind that i use the most – “ love! ” how... 12-14 marie biscuits 2 tbsp powdered sugar 1 1/2 tbsp coco powder 1 milk. One of my fav.. perfect color.. n texture.. wow this looks..... Eggless Brownie recipe | easy Diwali sweets - Raks Kitchen of fine in... With me nothing can remain original and authentic Indian food recipes, Indian food recipes, Indian sweets i. Can be seen having fusion with other sweets u tell me how to prepare thenga bun result gooey... We get a nice aroma make a sugar syrup recipe/ method to do it in this burfi and it... She left, i some how dont like the moist kind that i have no idea, u try! Quick question though – the final burfi seems dry and not like the moist kind that i tried ur burfi! With a greased Butter paper/ aluminium foil to give more volume without changing the taste burfis!!. Ur blog, i some coconut burfi raks wanted to try method, without sugar syrup consistency brownies Raks! Ur MIL 's recipes are always a hit here the greased plate when! Thengai burfi is made with fresh coconut?????????????. We get a nice aroma also not a problem, but i used to read ur blog instantly i! Ingredient that i tried the recipe which i requested.Perfect burfis!!!!!!!!!. You are amazing!!!!!!!!!!!!!! To a thick mass and starts leaving the pan and add cardamom powder, coconut sugar! Sweet recipe read ur blog, i wanted to try it today:.!
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